As I was doing the bi-weekly torture that is grocery shopping, I was delighted to find the first shipment of strawberries—at least the first shipment at a reasonable price. Before I knew what was happening, a large box of strawberries found its way into my cart and refused to leave. Not far down the vegie aisle, I also discovered fresh parsley and cilantro—apparently a mistake. They too insisted on accompanying me on my travels. For months, the best I […]
Daily Archives: March 2, 2016
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